Prepare this hot tea:
Take 6 g of tea leaves for 30 cl of water and heat to 75 °. Infuse for 3 minutes.
Prepare this iced tea:
Infuse 15 g of tea per liter of water at room temperature for 30 minutes. Remove the leaves and place in the fridge.
Prepare this tea latte:
Infuse 8 g in a mixture of 25 cl of water at 75 ° C and 25 cl of hot milk ( animal or plant) for 5 min. Froth using an electric whisk.
Green tea (China) (94%), aromas (including strawberry 2%), flower petals (mauve, red rose, sunflower)
